Category: Produits
The frozen dessert program is a game-changer—it automatically adjusts to the container size and stops exactly when the texture is right. My batch of sorbet came out perfectly creamy on the first try.
The auto-detect container size on the Smoothie setting is spot-on—it filled my mason jar perfectly without any overflow. I’ve made three batches already and each one came out creamy with no chunks.
I was skeptical about a reconditioned blender, but the frozen dessert setting nailed my sorbet on the first try without any chunks. The three auto-adjusting programs make it feel like a brand new machine, and the smoothie cycle is perfectly timed.
I've had decent luck with the smoothie program, but the hot soup setting doesn't get as thick as I'd like—maybe it's just the container size auto-adjust being a bit off. For a reconditioned model it works fine, just not quite as reliable as my old one.